Frank Whitton ’56 is organizing another luncheon for Senior Alumni. Please read the details below and RSVP directly with Frank: phone 760-438-9400 or email: fhwnd56@roadrunner.com
Date: Thursday, 31 May 2012
Time: 11:30 to 1:30
Place: Loma Santa Fe Country Club, (Lomas Santa Fe Drive East off of Hwy 5 & Highland Drive, Solona Beach
Menu: See below. Price includes Taxes and Gratuities
Guest Speakers: Retired Navy Seal who is now an instructor for the Seal Teams
Notre Dame Senior Alumni
$15 Inclusive
Includes:
Iced Tea or Coffee
Choice of:
Prime Rib Dip
Thinly sliced prime rib, served on a French roll with au jus
served with french fries.
Chicken Quesadilla
Flour tortilla filled with blackened chicken, jack & cheddar cheeses, red onion and black olives Served with sour cream, guacamole & salsa. Side of fruit
BLTA
Toasted wheat, apple wood smoked bacon, lettuce, vine ripened tomato and avocado with French fries
Greek Chicken Wrap
Romaine lettuce, grilled marinated chicken, kalamata olives, cucumber, tomato, red onion, pita chips, feta cheese and Greek dressing in a warm spinach tortilla.

